Gen X at 40

Canada's Favorite Blog

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gorthos -

When I was a kid my French Canadian great Grandmother made the best Tortiere. I discovered later that she and the a few exiled Quebecois neighbors down the road (the French Connection of Belleville) would meet daily and on certain days, she would come home with meat that would be ground up and used in the yummy pie. You guessed it. Pidgeon.

Yum.

Thanks Alan for the fond memories ;)

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