In part, my reaction to Garnet Roger's version of "King of Rome" has led me over the years to leave pigeon racing and showing to others.
What a revelation, then, last Sunday when I realized this was the sport for me. I was familiar with many of the breeds already...although more their human counterparts. I know quite a number of English Pouters, though too few French Mondaines if we are being honest. And who hasn't found themselves in the role of flying tippler now and again.
I think the only regret I have is not getting involved twenty years ago.

Comments
gorthos - September 6, 2006 10:45 PM
When I was a kid my French Canadian great Grandmother made the best Tortiere. I discovered later that she and the a few exiled Quebecois neighbors down the road (the French Connection of Belleville) would meet daily and on certain days, she would come home with meat that would be ground up and used in the yummy pie. You guessed it. Pidgeon.
Yum.
Thanks Alan for the fond memories ;)