We first met Rudy's last year when we travelled over to Oswego to check out the fort and see at where that steam cloud and those flashing lights were coming from. Yesterday we had dinner again there and were again impressed. While the clams were not what you could get at a coastal shack like Sea Swirl, it was about one third the price and the staff were as good, fast and patient with the crowd as I have ever seen in a take out. But it is the view, the sunset, the rocks as well as Rudy's itself that makes the place and it's only two hours into the States from my house.
At Rudy's, Oswego, New York
Posted by Alan McLeod on Sunday, September 4, 2005 in Travels and Other Places, Food and Drink - 1 comment