BBQ is not all about the meat. Earlier this week, inspired by the Dinosaur, I made cheese grits and red pepper collards. There is not much to either. You just have to cook the hell out of the collards and grits are pretty much cream of wheat that you don't put maple syrup on.
Comments
'nee - October 22, 2005 8:00 PM
See, I couldn't find grits anywhere in Kingston. I had to settle for polenta.
ALan - October 22, 2005 8:57 PM
Bought them in Watertown, NY on a grocery run.
'nee - October 24, 2005 2:54 PM
Unfortunately there is no bus service between here and Watertown :)
Alan - October 24, 2005 3:31 PM
You can see the illuminated sign for the Salmon Run Mall from a high roof top if that is any help.